TAKE MENU FOR THE WEEK OF FRIDAY JUNE 12 TH TO FRIDAY  JUNE 19TH  2020

SPECIAL EVENT &

CORPORATE CATERS

PHONE & ONLINE ORDERS ONLY 215 313-5326  

catering@wolfstreet.net   PICK UP OR DELIVERY 

BETWEEN  4PM  AND 6PM PICK UP AT 1801 DALY STREET.

CALL UPON ARRIVAL AND WE WILL BRING ORDER OUT TO YOU.- CREDIT CARD PAYMENT REQUIRED AT TIME OF ORDER.-

                    DINNER FOR TWO $36.00 

-ARUGULA GARDEN SALAD, GRAPE TOMATO, CARROT, CELERY, RADISHES / BALSAMIC DRESSING.-

-CORN SALAD, AVOCADO, TO,MATO, CORN TORTILLA CHIPS, CHIPOTLE RANCH DRESSING.-

-GREEK SALAD, OLIVES, CUCUMBER, TOMATO, OREGANO DRESSING.-

-CLASSIC NICOISE SALAD, HARD BOILED EGG, OLIVES, TOMATO CUCUMBER, HARICOT VERT.-

-BBQ SHORT RIBS /SAUTEED MUSHROOMS / GRILLED ZUCCHINI.-

-STUFFED CHICKEN BREAST WITH BASIL, FRESH MOZZARELLA, / GRILLED VEGGIES.-

OVEN ROASTED HERB- FENNEL PORK LOIN, SWEET POTATO PUREE, GRILLED ONION &TOMATO , FRESH BASIL.-

DESSERT BROWNIES   / CHOCOLATE CHIP  COOKIE.-